Burgers

We use a custom grind 1/3 pound Snake River Farms Proprietary Wagyu Beef Blend served on served on an Macrina Bakery sesame seed brioche bun.
Served with Tavern French Fries
Sub: Kale Salad, Tomato Soup or Sweet Potato Fries $1.5
Sub: Parmesan Truffle Fries $2.5
Gluten Free Bun available for $2

Tavern Burger* $22

Smoked bacon, double American cheese, Mama Lil’s peppers, crispy fried onions, iceberg lettuce, Tavern burger sauce.

Classic Cheeseburger* $19

Iceberg lettuce, tomato, Tavern burger sauce, double American cheese.

Smash Burger Tacos* $19

Flour tortillas, bacon, dill pickles, pickled jalapeños, Tavern Burger Sauce, nacho cheese sauce, caramelized onions, served with tortilla chips (not fries), guacamole, pico de gallo, charred tomato-jalapeño salsa.

Black Bean Burger $18

Scratch made black bean patty, swiss cheese, kale-avocado slaw, dijon sauce.

← BACK TO FOOD MENU

*Consuming raw or undercooked foods may increase your risk of foodborne illness.

Please let us know if you have any allergies. normal kitchen operations involve shared cooking and preparation areas. we cannot assume any liability for adverse reactions to foods consumed, or any items one may come in contact with while dining at Tavern Hall.