SHARABLE

Spinach & Artichoke Dip $13

Artichoke, spinach, Mama Lil's peppers, cheddar, fontina, provolone, mozzarella and parmesan cheese, cream cheese, sweet onions, mayonnaise, rosemary breadcrumb, parsley, toasted baguette.

Tenderloin Tips & Shishito Peppers $18

Sesame glazed tenderloin tips with blistered shishito peppers, red bell peppers, scallions, toasted sesame seeds.

Stadium Nachos $14

Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream. 
Add Grilled Chicken $6.5 • Add Braised Pork $6.5

Bacon Blue Waffle Fries $15

Crispy applewood smoked bacon, garlic cream sauce, blue cheese, green onions.

Poutine Waffle Fries $14

Housemade brown gravy, Wisconsin cheese curds, caramelized onions, green onions.

Deadly Waffle Fries $13

Chile cheese sauce, pickled jalapeño, Mama Lil's peppers, green onions.

Tavern Wings $17

One pound of Draper Valley Farms chicken wings.
Hot Sauce & Blue Cheese • Sesame Glaze & Sriracha

Parmesan Truffle Fries $12

Dijon aioli.

Hearth-Baked Pretzel $7

Choose one sauce. Additional sauces for $1.5 Each.
• Housemade Ale Mustard
• White Cheddar Jalapeño Sauce
• Salted Peanut Caramel
• Bacon-Onion Dip
Two Pretzels and All Sauces $14

Fried Pickles $11

Corn flour battered dill pickles, buttermilk ranch dressing.

Chips & Guacamole $11

Guacamole with jalapeños, pistachios, cotija cheese, tortilla chips. Sub vegetable crudité for chips $4.5

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Wisconsin Cheese Curds $13

Beer battered cheese curds, jalapeño jelly, buttermilk ranch.

*Consuming raw or undercooked foods may increase your risk of foodborne illness.

Please let us know if you have any allergies. normal kitchen operations involve shared cooking and preparation areas. we cannot assume any liability for adverse reactions to foods consumed, or any items one may come in contact with while dining at Tavern Hall.