TAVERN HAPPY HOURS
Front Bar
Sunday - Thursday 2PM to 5PM
Back Bar
Friday & Saturday - 3PM to 7PM
❉ ❉ ❉
Primtime Happy Hour
Mondays & Thursdays - 5PM to 8PM
Sundays - 10AM to Noon
September 9th to January 10th
PRIMETIME HAPPY HOUR
PRIMETIME HAPPY HOUR
Served In The Bar • September 9th to January 10th
Kickoff Brunch Specials
Sundays 10AM to Noon
Tavern Mary $9
Wheatley Vodka, Top Secret Spicy Tomato Juice, Old Bay Salted Rim with Pepperoni and Pickled Veggies
Mimosa $10
Piper Sonoma Brut with Fresh Orange Juice or Fresh Grapefruit Juice
Irish Coffee $8
Irish Whiskey, Turbinado Sugar, Coffee, Whipped Cream
Beer
Miller Lite $5 • Pitcher $18
Milwaukee, Wisconsin
Georgetown Bodhizafa $6 • Pitcher $21
Seattle, Washington
Wine
Efesté ‘Lola’ Chardonnay $10
Washington
Métier Red Blend $9
Washington
Hearth Baked Pretzel Sticks $6
Chile cheese sauce.
Fried Pickles $8
Corn flour battered dill pickles, buttermilk ranch dressing.
Stadium Nachos $9
Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream.
Add: Grilled Chicken $6.5 • Add: Braised Pork $6.5
Tavern Wings $13
One pound of Draper Valley Farms chicken wings. Choose your style:
Hot Sauce & Blue Cheese
Sesame Glaze & Sriracha
Parmesan Truffle Fries $8
Dijon aioli.
Wisconsin Cheese Curds $9
Beer battered Wisconsin cheese curds, jalapeño jelly, buttermilk ranch sauce.
Orange Ricotta Doughnuts $7
Lindemans Framboise Lambic raspberry coulis, Nutella hazelnut sauce.
Sausage & Peppers $11
Tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano.
Grilled Cheese & Tomato Soup $12
White cheddar, fontina, mozzarella, provolone and parmesan cheeses, sourdough bread. Substitute Tavern french fries no extra charge. Add: Smoked Ham $3.5.
Diavolo Pizza $11
Tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan.
Add: Hot Honey $1
Bacon Egg & Truffle Burger $13
Brisket, short rib, and chuck blend, truffle-salted over-easy egg, runny yolk, applewood-smoked bacon, white cheddar, crispy onion strings, truffle-Dijon aioli, sesame seed bun.
Primetime Happy Hour
Sundays 10AM to Noon • Mondays & Thursdays 5PM to 8PM
Spicy Chicken Sando $12
Pickle-brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, sesame seed bun. Your choice of Hot Honey or turn up the heat with our very own Nashville Hot sauce.
Bomb Burrito $10
Housemade spicy chorizo, scrambled egg, chile cheese sauce, tomatillo salsa, roasted red potato.
Add: Sour Cream $1 • Add: Guacamole $1.5
Fried Chicken & Waffle $12
Pickle brined Draper Valley chicken breast, malted Belgian waffle, butter, pickles, spicy honey, Grade A Vermont amber maple syrup.
Blueberry Lavender Shrub $5
Housemade tangy and refreshing seasonal
fruit shrub.
Non Alcoholic
Moscow Mule $9
Wheatly Vodka, housemade phosphate ginger beer, lime.
Old Fashioned $10
Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry.
Tito’s Call Drinks $7.5
Highballs and mixed drinks with Tito’s Handmade Vodka.