Big Plates

Fish & Chips $20

Alaska true cod, cole slaw, house-herbed tartar sauce.

Fried Chicken & Waffle $20

Pickle brined Draper Valley (ABF) chicken breast, malted Belgian waffle, butter, pickles, spicy honey, Grade A Vermont amber maple syrup.

Mac & Cheese $14

Fontina, mozzarella & parmesan cheese, rosemary bread crumb.
Add Applewood Smoked Chicken & Bacon $5

Shrimp & Grits $18.5

Creole sauce, Andouille sausage, white cheddar grits, Mama Lil’s Peppers, toasted bianco bread.

*Consuming raw or undercooked foods may increase your risk of foodborne illness.

Please let us know if you have any allergies. normal kitchen operations involve shared cooking and preparation areas. we cannot assume any liability for adverse reactions to foods consumed, or any items one may come in contact with while dining at Tavern Hall.